This shows you the differences between two versions of the page.
Both sides previous revision Previous revision Next revision | Previous revision | ||
plant:tomato [2020/07/13 14:54] rkoebnik |
plant:tomato [2020/07/13 15:45] rkoebnik [References] |
||
---|---|---|---|
Line 330: | Line 330: | ||
Astua-Monge G, Minsavage GV, Stall RE, Vallejos CE, Davis MJ, Jones JB (2000). // | Astua-Monge G, Minsavage GV, Stall RE, Vallejos CE, Davis MJ, Jones JB (2000). // | ||
+ | |||
+ | Cook AA, Stall RE (1963). Inheritance of resistance in pepper to bacterial spot. Phytopathology 53: 1060-1062. | ||
Horvath DM, Stall RE, Jones JB, Pauly MH, Vallad GE, Dahlbeck D, Staskawicz BJ, Scott JW (2012). Transgenic resistance confers effective field level control of bacterial spot disease in tomato. PLoS One 7: e42036. DOI: [[https:// | Horvath DM, Stall RE, Jones JB, Pauly MH, Vallad GE, Dahlbeck D, Staskawicz BJ, Scott JW (2012). Transgenic resistance confers effective field level control of bacterial spot disease in tomato. PLoS One 7: e42036. DOI: [[https:// | ||
Line 354: | Line 356: | ||
Adhikari P, Adhikari TB, Louws FJ, Panthee DR (2020). Advances and challenges in bacterial spot resistance breeding in tomato (//Solanum lycopersicum// | Adhikari P, Adhikari TB, Louws FJ, Panthee DR (2020). Advances and challenges in bacterial spot resistance breeding in tomato (//Solanum lycopersicum// | ||
+ | |||
+ | de Souza MFM, Rodrigues R, do Amaral jr. AT, Sudré CP (2008). Resistance to // | ||
+ | |||
+ | Hutton SF, Scott JW, Jones JB (2010). Inheritance of resistance to bacterial spot race T4 from three tomato breeding lines with differing resistance backgrounds. J. Amer. Soc. Hort. Sci. 135: 150-158. DOI: [[https:// | ||
Stall RE, Jones JB, Minsavage GV (2009). Durability of resistance in tomato and pepper to xanthomonads causing bacterial spot. Ann. Rev. Phytopathol. 47: 265-284. DOI: [[https:// | Stall RE, Jones JB, Minsavage GV (2009). Durability of resistance in tomato and pepper to xanthomonads causing bacterial spot. Ann. Rev. Phytopathol. 47: 265-284. DOI: [[https:// | ||