This is an old revision of the document!
Author: Dorota Tekielska
Internal reviewer:
Expert reviewer:
NA
Capsicum annuum PI163192 (Cook & Guevara, 1984).
Identified.
NA
NA
Capsicum chacoense (Cook & Stall, 1963).
Identified.
NA
NA
Capsicum annuum PI271322 (Kim & Hartmann, 1985).
Identified.
NA
NA
Capsicum annuum PI235047 (Stall et al., 2009).
Identified.
NA
NA
Capsicum annuum ECW12346 (Jones et al., 2002; Vallejos et al., 2010).
Identified.
NA
NA
Capsicum annuum ECW12346 (Jones et al., 2002; Vallejos et al., 2010).
Identified.
NA
NA
Capsicum baccatum var. pendulum (Potnis et al., 2012).
Identified.
NA
Cook AA, Stall RE (1963). Inheritance of resistance in pepper to bacterial spot. Phytopathology 53: 1060-1062.
Jones JB, Minsavage GV, Roberts PD, Johnson RR, Kousik CS, Subramanian S, Stall RE (2002). A non-hypersensitive resistance in pepper to the bacterial spot pathogen is associated with two recessive genes. Phytopathology 92: 273-277. DOI: 10.1094/PHYTO.2002.92.3.273
Kim BS, Hartmann RW (1985). Inheritance of a gene (Bs3) conferring hypersensitive resistance to Xanthomonas campestris pv. vesicatoria in pepper (Capsicum annuum). Plant Dis. 69: 233-235.
Potnis N, Minsavage G, Smith JK, Hurlbert JC, Norman D, Rodrigues R, Stall RE, Jones JB (2012). Avirulence proteins AvrBs7 from Xanthomonas gardneri and AvrBs1. 1 from Xanthomonas euvesicatoria contribute to a novel gene-for-gene interaction in pepper. Mol. Plant Microbe Interact. 25: 307-320. DOI: 10.1094/MPMI-08-11-0205
Stall RE, Jones JB, Minsavage GV (2009). Durability of resistance in tomato and pepper to xanthomonads causing bacterial spot. Ann. Rev. Phytopathol. 47: 265-284. DOI: 10.1146/annurev-phyto-080508-081752
Vallejos CE, Jones V, Stall RE, Jones JB, Minsavage GV, Schultz DC, Rodrigues R, Olsen LE, Mazourek M (2010). Characterization of two recessive genes controlling resistance to all races of bacterial spot in peppers. Theor. Appl. Genet. 121: 37-46. DOI: 10.1007/s00122-010-1289-6
Choi HW, Hwang BK (2015). Molecular and cellular control of cell death and defense signaling in pepper. Planta 241: 1-27. DOI: 10.1007/s00425-014-2171-6
Hibberd AM, Gillespie D (1982). Heritability of field resistance to bacterial leaf spot disease in pepper (Capsicum annuum L.). Scientia Horticulturae 17: 301-309. DOI: https://doi.org/10.1016/0304-4238(82)90110-8
Hong JK, Hwang IS, Hwang BK (2017). Functional roles of the pepper leucine-rich repeat protein and its interactions with pathogenesis-related and hypersensitive-induced proteins in plant cell death and immunity. Planta 246: 351-364. DOI: 10.1007/s00425-017-2709-5
Leister RT, Dahlbeck D, Day B, Li Y, Chesnokova O, Staskawicz BJ (2005). Molecular genetic evidence for the role of SGT1 in the intramolecular complementation of Bs2 protein activity in Nicotiana benthamiana. Plant Cell 17: 1268-1278. DOI: 10.1105/tpc.104.029637
Park CJ, Shin R, Park JM, Lee GJ, You JS, Paek KH (2002). Induction of pepper cDNA encoding a lipid transfer protein during the resistance response to tobacco mosaic virus. Plant Mol. Biol. 48: 243-254. DOI: 10.1023/a:1013383329361
Romero AM, Kousik CS, Ritchie DF (2002). Temperature sensitivity of the hypersensitive response of bell pepper to Xanthomonas axonopodis pv. vesicatoria. Phytopathology 92: 197-203. DOI: 10.1094/PHYTO.2002.92.2.197
Tai TH, Dahlbeck D, Clark ET, Gajiwala P, Pasion R, Whalen MC, Stall RE, Staskawicz BJ (1999). Expression of the Bs2 pepper gene confers resistance to bacterial spot disease in tomato. Proc. Natl. Acad. Sci. USA 96: 14153-14158. DOI: 10.1073/pnas.96.24.14153